suds menu

Lager Especial * Golden Pilsner

Golden pilsner-style made from pure spring water and choicest hops; I don't always ride my mountain bike instead of my road bike, but when I do, I prefer crushing Dos Equis after my ride.


4.2% ABV * 10 IBU * Dos Equis * Mexico

Pils * Czech Style Pilsner

Light and crisp loaded with refreshing flavor for easy quick consumption after a hard ride.


6% ABV * 35 IBU * Lagunitas * Petaluma, California

Grapefruit Sculpin * IPA

Signature IPA packed with fresh tartness of grapefruit with a citrusy finish.  Classic end to an epic ride.


7% ABV * 70 IBU * Ballast Point * San Diego, California

Indian Brown Ale * Dark IPA

Aromatic barley and brown sugar with hoppy & malty wonderfulness.  Engage the big chain ring!


7.2% ABV * 50 IBU * Dogfish Head * Milton, Delaware

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vino menu

Little Bottles, Medium Bottles, and Real Bottles
* Bubbles *

Heidsieck Monopole Blue * Champagne

Elegant and thirst quenching fizz after Tri-Training.  Full bodied with honeyed toast and caramel flavors.  Slight candy apple character with a soft finish.  70% Pinot Noir, 20% Chardonnay, 10% Meunier.


France - n/v (187ML)

Nicolas Feuillate Brut Rose * Champagne

Subtle perfume with hints of blackberry and raspberry delivering a riders choice rich, powerful, fruity finish.  91 points by James Suckling.


France - n/v (375ML)

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* Chardonnay *


Slightly oaky with ripe core fruit, hint of minerals and stones, juicy ripe flavors of pear and caramel apple producing a smooth, easy-drinking California Chard.


Napa, California - 2016 (750ML)

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* Pinot Noir *

Patz and Hall

Mountain-biker's delight.  Complex, bright acid with energetic notes.  Hints of warm cherry, cinnamon, clove, and menthol.  92 points by James Suckling


Sonoma Coast, California - 2014 (375ML)


As Bob Roll said, I didn't start using my hands while talking until I moved to Italy.  This wine has to be Bobke approved because it punches with aromas of tobacco, dark red fruits and berries with a cedar finish.


California Coast - 2016 (750ML)

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* Cabernet Sauvignon *

Stag's Leap Wine Cellars ARTEMIS

A refined and consistent Napa Cab with inviting aromas of dark cherry, cassis, and sweet vanilla.  94% Cabernet, 5% Merlot, 1% Petit Verdot.  93 points by Robert Parker


Napa, California - 2016 (750ML)

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